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A TRUE CULINARY EXPERIENCE

Trending

Specialty Cocktails

Ginger Basil Gimlet

gin, fresh lime juice, muddled basil, ginger soda, lime wheel

Spicy Pineapple Margarita

tequila, pineapple, lime, chili syrup, fresh pineapple wedge dusted with ancho

Butlered Granitas

Rum mojito

tart lime mint rum ice in a lime wedge, sea salt sugar bed

Strawberry Frosé

strawberry rose wine ice in a lime wedge, strawberry sugar bed

Basil Ruby Paloma
ruby grapefruit basil tequila ice in a lime wedge, citrus sugar bed

Butlered Heartier Passings

Roving Contemporary Sushi

small plates with sushi trio

hamachi, blue fin, avocado | spicy kani salmon | bbq eel, kimchi, asparagus

drizzles: ginger sesame glaze, wasabi aioli

snacks: shishito peppers, prawn chips, watermelon radish

Shrimp Po Boy Tacos & Juleps

crispy cornmeal shrimp, cider remoulade slaw, flour tortillas, smoky potato chip crumble

sips: bourbon peach juleps

SLIDERS, TOTS & SHAKES

select one slider

Sirloin | Turkey | Impossible Meatless

cheddar, caramelized onion jam, smoked tomato aioli

truffled tater tots

spiked rum coke shakes

Surf Board Sushi…

Catch the Tastiest Wave, full size surf boards manned by 2 server dudes, roving the room

maki rolls: tuna| salmon | kani | veggie

drizzled with a trio of sauces

prawn chips, wasabi spice pea crunch

SAMPLING OF FOOD BARS:

  • LIVING CRUDITE BAR

    Local Cured Meats

    finocchino, cacciatorini, coppa sausages, cornichons, grain mustard aioli, grain baguettes

    Local, Seasonal Vegetables

    “planted” in edible 

    malt soil, dips: red pepper hummus, roasted artichoke, spicy feta

    crisps: crispy kale chips, herbed pita, lavash, grissini

    Cheese & Chutney

    parmigiano chunks, manchego, fig chutney

    Raw Nuts & Dried Fruit Three Ways

    almonds, pistachio, dried cranberries, savory granola, walnut raisin carob chip mix

  • TAQUERIA BAR

    MINI CRISPY TACO DUO

    select two taco fillings

    Grilled Spice Rubbed Mahi Mahi

    citrus jalapeño aioli

    Adobo Chili Lime Chicken

    salsa verde

    Mojo Marinated Pork Tacos

    chimichurri

    Charred Flank Steak Asada

    roasted chili sauce

    IN ADDITION
    Roasted Tex Mex Vegetables

    cauliflower, portobellos, brussels sprouts, cilantro pesto

    Taco Toppings

    pico de gallo, chunky avocado sauce, chipotle crema, lime wedges, assorted hot sauces

    Marinated Shrimp Ceviche

    avocado, tomatoes, black bean salsa, micro cilantro

    Mini Paper bags of Tortilla Chips

Artisan Carts

  • RETRO COOLER CART

    SIGNATURE DUOS

    Select One

    Polka Dot Spiked Push Pops

    strawberry daiquiri limoncello & blood orange margarita mojito  

    Polka Dot Push Pops

    watermelon green apple & decadent chocolate strawberry 

    Ice Cream Sundae Cups

    caramel chocolate oreo crumble & strawberry coconut dream 

    Ice Cream Sandwiches

    strawberry funfetti & vanilla devils food crunch

  • Spiked Cake-licious Cart

    Trio of Cakes

    served in contemporary acrylic cans with “pop-top lids” complementing liquor infused sauce pipettes for guests to squirt & flavor their cake berries & cream shortcake with chocolate bourbon pipette carrot pineapple cream cheese cake with salted caramel rum pipette chocolate coffee black out cake with berry grand marnier pipette

Sweet Treats

Artisan Ice Cream Bar
chocolate coffee semifreddo, raspberry coulis, chocolate candy-cookie crunch creatively presented as an ice cream bar coated in gilded chocolate
S'mores Whoopee Pies
warm cinnamon marshmallows, salted caramel & chocolate ganache
Tiny Cake Wedges A La Mode
strawberry funfetti & vanilla german chocolate
Sweet Waffle Batons Two Ways
chocolate, concord grape & dulce de leche fillings chocolate, strawberry & vanilla fillings
The Pier Sixty Collection - Pier Sixty, The Lighthouse, Current
  • +1 (212) 336-6060
  • events@piersixty.com
  • The Pier Sixty Collection
    Pier 60 Chelsea Piers
    New York, NY 10011

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